Simply delicious Chai Pear Scones that are tender and perfect with a cup of coffee or tea. Each scone is thick and buttery with a crisp exterior while the centers remain soft and flaky. Loads of fresh pear is speckled throughout to ensure you get some in each bite. Chai spices make these scones great for breakfast on a cold day.
This recipe yields 8 large scones. For smaller scones, cut the dough into 16 pieces instead of 8.
Watch the scones closely as they bake because smaller scones may require a shorting baking time.