Cakey chocolate brownies made with avocado and coconut oil. These are, by far, the most delicious “healthy” brownie!
Friends, I introduce to you my first healthy brownie recipe! I make healthy muffins quite regularly. But I had yet to make a brownie that was indulgent yet lighter on your waist.
These homemade healthy brownies are made with unsweetened cocoa powder. Typically when you use cocoa powder you need to use more fat in the recipe to keep the brownies moist. Instead of adding loads of butter I opted to use avocado and coconut oil. The result was spectacular.
I must admit that today’s brownies were meant to be a cookie. After mixing the batter I was certain that there was no way it would hold up in the oven. I tested this by rolling out one cookie and baking it. I was right. It completely melted into a large cookie pancake. So into an 8×8-inch pan it went….