CINNAMON SWIRL

BREAD

BAKEDBYANINTROVERT.COM

BREAKFAST OR DESSERT

This cinnamon swirl bread recipe is straightforward and fun to make for an effortlessly elegant treat. 

You'll start by kneading a smooth dough in a stand mixer. Egg and milk enrich the dough for a moist and stretchy texture.

THE DOUGH

THE FILLING

Delicious cinnamon sugar is spread over the dough before rolling to create the signature swirl.

This loaf is perfectly light and airy with a stretchy chewy texture that's not too sweet and plenty moist, making it the perfect vehicle for a smear of butter or cream cheese at breakfast.

GET THE REIPCE

SWIPE UP