This Orange Pound Cake is everything you love about citrus desserts. It has a perfectly light orange flavor, it’s wonderfully moist, and it’s topped with a heavenly orange cream cheese glaze.
I love baking with citrus flavors! And orange just so happens to be one of my favorites. It’s a flavor that remains classic.
I made Blood Orange Ginger Knots a couple of months ago and simply could not get enough of the bright flavor. So today I bring orange back to the forefront with a simple orange pound cake.
This cake is GOOD!
It reminds me why I adore citrus so much.
The smell that fills your home while the cake bakes is amazing. It’s like a fresh breath of warm air.
Everyone will want to sample this cake. I took some to my in-laws over Memorial Day weekend and they gobbled it right up. It’s a good thing I took them over half of the cake because I would have eaten the whole thing myself!
We may be in the midst of bipolar weather. One week it is in the high 70’s and the next it is only averaging 55 degrees, but this cake will taste like a warm sunny day.
So if you are ready to for a delicious orange treat for the warm weather season, this cake is fully recommended by my extended family and me.