Baked by an Introvert

Banana Pudding Cheesecake

Jen Sobjack

This Banana Pudding Cheesecake has the best banana flavor without the addition of banana pudding mix! The filling is made with traditional cheesecake ingredients with the addition of pureed bananas. It rests on a vanilla wafer crust and is topped with whipped cream. It’s so good, that you’ll keep going back for more.

Make the N'illa wafer crust.


Make the banana cheesecake filling.


Pour the filling into the crust and bake until set. Cool, then refrigerate overnight.


Make the vanilla whipped cream.


Spread the whipped cream over the cheesecake, then top with sliced bananas and N'illa wafer crumbs.


Baking and Dessert Recipes

Jen Sobjack