Baked by an Introvert
Jen Sobjack
Homemade Strawberry Cake that is full of sweet, fresh strawberry flavor. The moist strawberry cake layers are covered with a luscious strawberry buttercream frosting for the ultimate strawberry dessert.
Puree Strawberries and cook down until thick and jammy.
Whip up white cake batter and fold in strawberry jam.
Bake and cool completely before frosting.
Make a basic vanilla buttercream and fold in strawberry jam.
Frost the cake and enjoy!