BAKE BY AN INTROVERT
Easy, fast blondies are the perfect kid-friendly treat. Enjoy the soft, chewy texture and delightful honey flavor.
Mix up the cookie dough infused with vanilla, honey, and brown sugar.
MAKE THE DOUGH
ADD MIX INS
Fold in white chocolate chips and macadamia nut, if desired. Dark chocolate or bittersweet chocolate are also great ideas!
Spread the batter into a 9-inch pan and bake at 350¯°F for 35 minutes. Allow the blondies to cool completely before slicing.
What is a blondie?
Instead of chocolate, these bars rely on the blend of vanilla, honey, and brown sugar. While blondies are not overly sweet, they do have a wonderful soft, chewy texture.
Ready to enjoy in just 45 minutes, these blondies are so easy to make and even easier to eat.