Baked by an Introvert
Jen Sobjack
This homemade southern banana pudding can be served hot or cold. It contains layers of vanilla pudding, vanilla wafers, sweet ripe bananas, and a meringue topping.
In a medium saucepan, whisk sugar, flour, and salt together. Add the egg yolks and egg and whisk until smooth. Whisk in the milk and the heavy cream.